| Dinner 5:00pm - 9:30pm Monday - Saturday COASTAL CATTLE COMPANY PREMIUM BLACK ANGUS STEAKS LOCALLY FARM RAISED IN PITT COUNTY, N.C. ALL NATURAL Raised the old-fashioned way- free roaming, small herd with no hormones or antibiotics . Processed locally at ACRE STATION MEAT FARM in Beaufort County, N.C. Beautifully marbled and hand-trimmed Top Sirloin - 8 oz $19.95 Filet Mignon- 8 oz $31.95 Bone-In New York Strip- 16 oz $29.95 Bone-In Delmonico Ribeye- 16 oz $29.95 Make it a Surf-n-Turf - add six lightly breaded shrimp to your steak $5.00 Garlic & Rosemary Seasoned All Natural Bone-In Pork Chop 16 oz. tender pork chop, locally raised in Greene County, NC $21.95 Lamb Chops 14 oz rack of lamb perfectly seasoned with rosemary & garlic $34.95 ********** FRESH SEAFOOD served with a garden salad and garlic bread choice of one side Salmon - 8 oz. Oriental marinade, grilled, over sauteed spinach $24.95 Ahi Tuna - 8 oz. Oriental marinade, grilled, over sauteed spinach $24.95 Mahi Mahi - 8 oz. Oriental marinade, grilled, with sauteed spinach $24.95 Shrimp Platter - 1/2 lb. of lightly breaded shrimp,over sauteed spinach $18.95 Italian Scallops - 6 Large Scallops, baked in Alfredo sauce, & bacon, over sauteed spinach $24.95 Italian Crab Cakes- 2 large crab cakes, broiled, over spinach $24.95 SIDES Hand-Cut Steak Fries Baked Potato Steamed Mixed Vegetables Sauteed Spinach Sauteed Mushrooms Steamed Asparagus Side Pasta with Tomato Sauce |
| Finelli's Café Dinner Menu Our menu is subject to change without notice. |
| www.coastalcattleco.com Finellis Cafe proudly serves local Beef from Coastal Cattle Co. Ayden N.C. www.coastalcattle.com |
